The future of fisheries and the changing ocean in the Gulf of Maine and elsewhere are explored in four short films to be screened at College of the Atlantic’s Gates Community Center on Thursday, Jan. 19, at 6:30 p.m.
The Island Institute has published its 2016 annual report, which showcases its community-building initiatives in 15-year-round island communities and 105 coastal communities.
What is one small thing Mainers can do in their everyday lives to help combat climate change? We asked our panelists that question. They overwhelmed us with good ideas, small and large. Try some. Or all. An edited list follows.
Mussels are one of Maine's most coveted seafoods. But the bivalve molluscs that used to be readily available and ripe for the picking aren't quite so easy to come by these days.